Chocolate Chip Cookies with Sea Salt

• 2¼ cups flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup butter, room temperature
• ¾ cup sugar
• ¾ cup brown sugar
• 1 tsp vanilla
• 2 large eggs
• 2 cup chocolate chips
• 2 tsp sea salt

Preheat oven to 375 degrees F. Combine flour, soda and salt in a small bowl and set aside. Cream butter and sugars together in a mixing bowl. Add vanilla. Then add eggs one at a time and mix thoroughly. Gradually add flour mixture and blend. Stir in chocolate chips. Roll cookie dough about the size of 1 Tbsp and place on an ungreased sheet. Sprinkle with sea salt. Bake 9-11 minutes. Cool on wire rack before serving.