Quiche and Tart Pan with removable bottom, product image

Angled baked fruit tart in Quiche and Tart Pan

Overhead baked fruit tart in Quiche and Tart Pan with berries in background

Angled baked fruit tart on silver insert with a piece cut out and plated

Northern Lights Bakeware Prouduct Group Shot

Quiche and Tart Pan

Name: Quiche and Tart Pan
Rating: 5 (3 reviews)

$18.00

MSRP:

5 based on 3 reviews

Make lovely tarts and quiches with a self-crimped edge. Removable bottom makes for easy release and serving. Comes in a aurora green exterior color with nonstick interior surface.

Northern Lights Bakeware is inspired by the beautiful aurora borealis in the night skies and infuses a pop of color that bakers are seeking with the best baking properties of aluminum. The beautiful exterior colors is paired with a premium nonstick interior for easy release and cleaning. Our “Northern Lights” pans are lighter than our heavy cast aluminum pans, but they are built to last. They are durable, economically priced performers!

SKU: 44342

Out of Stock

Material: Aluminum

Warranty: 5 Year Warranty

Weight: 0.6 lbs

7.5 Cups

California Code 109010 Information: Click here to learn more.

Use: Please Note Pan Assembly

1. To properly assemble pan before baking, make sure logo on metal removable bottom is facing outwards when placed in pan. Base will be slightly raised inside pan.

Care:

1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
4. To avoid exterior scratches, do not slide bakeware across oven racks, cooktops and other surfaces.

**WARNING**
This beautiful sturdy pan can NOT be used with crustless recipes. All ingredients come out of bottom. With crust you’ll be golden 👍

Results: Pretty Quiche
The base arrived with a couple minor dents, which was disappointing. However, I washed it up and made my first homemade pie dough (an America’s Test Kitchen recipe). The quiche was very pretty, thanks to the tart pan. The dents were harmless, and the pan cleans up easily.

I like this tart/quiche pan a great deal. It is non stick also deep enough. Also really like my Nordic ware non stick sauté pan. Made in the USA is also appreciated!