This loaf contains design elements from our very popular Heritage Bundt pan. Add some panache to your favorite quick bread recipes. Just the right size for our quick bread mixes.
Material: Cast Aluminum
Warranty: 10 Year Warranty
Weight: 1.2 lbs
Made In: USA
6 cup capacity
1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
Posted by Jo
Love this loaf pan! Better yet – it is made in the USA! Thank you for all of your USA made products.
Posted by Michelle
I already own the heritage bundt pan so when I saw there was a matching loaf pan, I had to purchase it. End result made an absolutely beautiful loaf. An extremely high quality product. I’ll spend the extra money to get a heavy, built to last and the best part – MADE IN AMERICA pan!!
Posted by Claire
I have wanted this tin and have been waiting for it to come to the UK. So I decided to buy and have it shipped instead! Had great advice from customer service and it arrived in the UK 8 days after ordering. Thank you!
Only used once but the cake released easily and the definition is great.
Posted by Christie
This pan is absolutely PERFECTION! Easy to clean (as long as you properly prepare it before use) and makes a beautiful loaf!! This is my fifth Nordic Ware pan and is already one of my favorites!!
Posted by Diane
I have always wanted a Nordic Ware cake tin, so I took the plunge and bought this beauty, all I can say is it is absolutely fabulous, my cake turned out beautifully and turned my humble lemon cake into a spectacular feast for the eyes, just amazing.Thnk you Nordic Ware a 1st class product.
Posted by Jeanne
I made a chocolate banana cherry pecan bread in this fun pan, for a sick friend. The batter also made a mini bread and I ate that one. It was so good I made it again, for me! I used my usual pan goop to coat the pan, and sprinkled a little cocoa powder over it. The bread came out perfectly and held its shape wonderfully. Very impressive on a platter. I’m looking forward to making some of my other favorite quick breads in it. The pan is surprisingly easy to clean.
Posted by Kris
I bought this Heritage Loaf Pan for my husband who liked the shape. But I purchased a Crown round bundt pan so I didn’t want another round pan. This was a wonderful compromise although I didn’t notice at the time it is only 6 cups. With leftover batter we use one mini loaf pan and that solves the problem! AND it can be frozen for later emergencies.
Very, very happy with the Heritage shape and loaf style pan. Every cake/loaf comes out clean using Baker’s Joy.