Baked pine forest cake on a red cake stand, holiday greenery in background

Pine Forest Bundt® cake on stand, plain with an orange slice and some berries

Pine Forest Bundt® cake on stand, covered in powdered sugar, with an orange slice and some berries

Baked spice Pine Forrest Bundt cake dusted with powdered sugar on cake stand

Pine Forest Bundt Pan on plate, Santa Sleigh loaf pan on surface, and baked Holiday tea cakes on a small plate

Baked Pine Forest Bundt cake with woman dusting powdered sugar on cake in kitchen scene

Close up Chocolate Gingerbread Pine Forest Bundt Cake on wooden plate, pan in background, dusted with powdered sugar

Pine Forest Bundt Cakes on stands with Gingerbread House Bundt cakes.

Pine Forest Bundt® Pan

$38.00

MSRP:

A cake baked in this pan and sprinkled with powdered sugar will resemble pine trees blanketed with freshly fallen snow!

SKU: 89737

Out of Stock

Material: Cast Aluminum

Warranty: Lifetime Warranty

Weight: 1.9 lbs

Made In: USA

9 Cup Capacity

California Code 109010 Information: Click here to learn more.

1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.

I do love this pan! I’ve been baking in it for 10years at least, and it always comes out beautifully. Even when it doesn’t! On occasion I’ve had the cake stick, generally because I didn’t grease it well enough. (Spray, then flour is my perfect combo now.) And when it did stick a bit, and a pine tree was felled, I just stuck it back on and covered it with extra icing sugar! I always use a choc cake recipe, and surround it with fresh cherries, which are in season here in Australia at Christmas. Everyone loves it!

Perfect pan, comes out exactly like the pattern. Also very surprisingly easy to clean. Very striking image, especially with a dusting of powdered sugar.

Makes a beautiful cake and works like an usual cake pan with no sticking issues above normal levels

I have had this pan for years. I make a chocolate cake, (sometimes from a mix) dust with powdered sugar and carefully place cherry pie filling in and around it. Voila! Black Forest Cake! It is a show stopper at parties and takes practically no time in the busiest of seasons.

My kids gave me this one for Christmas. I am king of the forest!! I just love it!!

I saw Nigel slaters cake made with this tin and it inspired me buy the original there is no comparison, beautiful design

The best cake tins I’ve ever owned. So worth the extra cost. The quality and detail is exceptional.
Delivery to the UK was faultless too!
Thank you!

I love this tin – only used it three times but I’ve had 3 perfect cakes. I used a cake tin spray quite sparingly but brushed it into every part and the cakes came out brilliantly! Everyone is really impressed and I’m very happy (and proud!)

I used this pan for a candied ginger and citrus pound cake. I dyed the batter dark green, then dusted the finished cake very lightly with ground ginger, then with powdered sugar. Cake leased perfectly from the pan and detail on the trees is very clear.

Excellant bundt pan for a showstopper Christmas cake for those like my children who do not like dried fruit or icing.

Saving this one for the Christmas season so have not used it yet. Looks to be of the same high quality as my other Nordic Ware purchases.

I’m in Australia and am so excited to finally have this tin! It works perfectly and everyone loves the look of the cakes I’ve made (and the taste of course). They come out cleanly every time, no sticking at all even with all the nooks and crannies. I’ve already bought more cake tins and have heaps more that I plan to buy.

The tree shape will be great for Christmas cakes making decorated into trees with ornaments & for a camping trip with chocolate logs around the bottom. The trees can also indicate serving sizes. Green food coloring would be a good addition to batter and then decorate with colored sprinkles. I will not recommend this to anyone because I want to be the only one in my family to own this–yes, that’s selfish, but I love the trees and the pan.

ordered this for my mom, and she loves it; great addition to her collection.

I am very excited to explore new possibilities with this gorgeous baking pan (pine trees) – beautifully made, terrific packaging/shipping, and wonderful (mesmerizing!) recipes / support online. Thank you!