Naturals® Perforated Crisping Half Sheet
Product Details
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well.
4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.
Posted by Christiane
I use it with a Silpat perforated baking mat and it fits nearly perfectly in it. It works very well with silicone baking molds as it allows it to perforate the bottom and cook fully through. It is the same thick, study aluminum as the half-sheet but with holes. I am very satisfied with this item.
Posted by Kim
This pan is the best for tater tots and French fries. No more turning to keep things even.
Posted by Kris
Very sturdy baking sheet. It makes food crispy to perfection. I’m glad I did not hesitate to purchase it!
Posted by Dillon
I’ve had the perforated baking sheet and the pizza pan for about 2 weeks now, and can say both are awesome products, are sturdy, are look well designed.
Posted by Rhonda
I’ve owned Nordic Ware for years now and I absolutely luv it! They are very well made and last for many years. Best of all, they’re made in America.!