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Basalt 2 Piece 10" Saute Skillet with Lid

$65.00

MSRP:

Transform your culinary experience with the Basalt 2 Piece 10" Sauté and Lid set. Crafted from premium aluminum, this cookware ensures even, quick heating for perfectly cooked meals every time. Whether you're using a gas, electric, or glass stovetop, the Basalt Sauté Pan is versatile enough to handle them all.

Proudly manufactured in America, this beautifully designed sauté pan boasts a sleek ceramic coating that not only adds a touch of sophistication but also guarantees easy food release and effortless cleanup. The premium ceramic coating is free from PFAS, PTFE, and PFOA, ensuring that every meal you prepare is as healthy as it is delicious.

The cast stainless handle stays comfortably cool on the stovetop and smoothly transitions into the oven to finish off your culinary masterpieces. Plus, the accompanying universal stainless steel lid features a sturdy cast knob for a secure grip and is both stovetop and oven-safe. Elevate your cooking game with the Basalt 2 Piece 10" Sauté Pan and Lid set.

Set includes - 10" Sauté Pan & Lid

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SKU: 12667M

Made in America. With Imported Components.

Out of Stock

Interior Dimensions: L: 10 in. W: 10 in. H: 2.1 in.

Material: Skillet: Formed Aluminum with stainless steel handle; Lid: Stainless Steel with cast knob

Warranty: 5 Year Warranty

Weight: 3.1 lbs

Skillet: Oven safe up to 400 degrees F

California Code 109010 Information: Click here to learn more.

Hand wash with warm soapy water. Scouring pads and abrasive cleaners should not be used on nonstick surfaces.
We recommend silicone, nylon and wooden utensils for use with this pan to protect the nonstick surface. Metal utensils can damage the nonstick.
Dishwasher use is not recommended, as it will diminish the release properties of the nonstick coating with time
Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
Never allow cookware to boil dry or leave an empty pan on a hot burner unattended. Pan is for stovetop
and oven use.
Always use adequate ventilation when cooking.
While not necessary, cooking with butter or oil will improve performance and taste of food.
Safe to use on gas, electric and ceramic stovetops.
Oven safe to 400˚F/204˚C